Join two lovely local businesses for an evening of delicious food, great wine and fantastic company! Chickle Graze will be teaching us the basics about authentic Indian cuisine, and Grove Estate will be sampling some of their finest bottles of wine. The perfect pairing if you ask us...
We are pleased to announce that we will be hosting our very first samosa-making workshop in our Café here at Canalside Farm. The wonderful Chickle Graze (experts in authentic Indian cuisine!) will be here to share their samosa-making skills. They will also be joined by another local business, Grove Estate who will be sampling their wines and telling us all about their fantastic local vineyard.
During the workshop you will get a chance to learn all about the following
Grove Estate will also share their extensive knowledge on all things wine! Whilst sharing with you exactly what it takes to look after a vineyard here in the UK. From growing to harvesting and finally bottling the end product!
You will have the chance to enjoy your creation accompanied by your choice of wine (after sampling the varieties available on the night).
The workshop will run from 7pm-9pm. Arrival is 6:45pm for a prompt 7pm start.
Tickets are £45 per person, which includes all ingredients, tuition and wine sampling session (non-alcoholic alternatives are available).
So if you are looking for an evening of fun, delicious food and great wine this workshop is for you!
*Please note our samosas will not be gluten-free. However, they will not contain any dairy products and are suitable for vegans and vegetarians.