Skip to content

Shop · Butchery

Turkey - Free Range Boneless Crown

Butchery

Turkey - Free Range Boneless Crown

Reared locally at Dale Bank Farm near Cheadle, Staffordshire.

Choose a size

Our butchers will get as close to your chosen weight as possible.

Collected from the farm. You will choose a Christmas collection slot at checkout, between Tuesday 22 December and Thursday 24 December.

About this

The turkey crown is the breast meat on the bone, with the legs and wings removed. The aim is to make cooking easier and still retain the juices. Size of whole bird will sit within the band weight that you have chosen.

More from Butchery

You might also like